A whooping 200kg pork chops a week. That’s an impressive number of pork chops coming out from Porco Macau Pork Chop Buns, one of the many food stalls in 10 Hutong, Lot 10, KL.
Head Chef Fong Phooi Yoke gives the thumbs-up to Pork Chop Bun with cheese
Succulent 220g of juicy meat sandwiched in a crusty baguette
Pork chops being deepfried. Can you hear that sizzle?
Yup, the meat is so big, it peeks out from all around the bun. And it is the sight of this ginormous chunk of meat and the aroma that draws a long queue to wait patiently in front of the counter.What you have to do is raise your head and after making your choice from the menu hanging over the counter, pay and get a number. Then sit back and relax till your number is called.You can also order drinks (RM5.90) from here. The Macau Milk Tea and Honey Lemon Tea are delicious.
First the basic Macau Pork Chop (RM13.90). This is just pork chop and baguette. The pork chop comes complete with the bone intact as it is cut from the T-bone. The bun is just nicely crisp but don’t let it stand too long or the steam from the meat will make it soft.If baguette is not your thing, the pork chop also comes with rice (RM14.90) topped with fried egg and curry sauce or with dry-tossed wantan noodles (RM13.90).
Pork chop with kon lou (dry tossed) wantan noodles
Sliced Pork Chop with rice, egg and curry gravy
Pork Chop Bun Special with cheese and fried egg
Big fat Curry Fish Balls
Porco Macau Pork Chop Bun (non-halal)
Lot 10 Hutong Food Court,
Lower Ground Floor, Lot 10 Shopping Centre,
Jalan Sultan Ismail, 50250 Kuala Lumpur, Malaysia.
Tel: 603-2782 3592
Opening times: Daily, 10am to 10pm