Classic Christmas Treats
December 12, 2018
Hotel GM Adele Ang (in white) and Santa with the carollers |
The joyful singing of Christmas carollers rang through
the lobby of Dorsett Hotel KL and reverberated all the way up to the first
floor to Checkers Café.
It was 7pm and the occasion was the
lighting of the Christmas tree. Earlier, guests and media members sipped
cocktails and nibbled canapes at the Windows Lounge where the Christmas Market
was in full swing.
Clothing, copper ware, artisan jewellery
and other craft attracted shoppers. One stall caught my eye. Nicole Lim (www.facebook.com/NicListOfMustHave)
offers Flower Power Raw Honey, Virgin Coconut Oil and tangle-free combs/brushes
among other health products.
The Christmas Market will be on till
December 21 from 11am to 8pm, so do hurry if you want to pick that special gift
for your family and friends.
Nicole Lim and her daughter at Dorsett KL's Christmas Market stall |
Scarves and jewellery from Beau & Bella |
Festive mood at Checkers Cafe |
At Checkers Café, dessert is what you
see when you step in. A reminder, perhaps, to save a bit of tummy space for the
array of sweet treats that include a macaron Xmas tree and a profiteroles Xmas
tree, standing proudly amongst little cupcake trees, Gingerbread houses, log
cakes, fruit cake, fruit tarts and charcoal cones filled with custard and
fruit.
Xmas trees made of Macarons and chocolate-coated profiteroles |
Have your tree and eat it with these cupcakes |
Fruit Cake and White Chocolate Yule Log |
Colourful Fruit Tarts, Cakes and Charcoal Wafer Cones with Custard & Fruit |
The island table is groaning under the
weight of tiers of cold cuts, cheese (including deepfried mozzarella fingers)
and roulades. There’s mousse, ham, chicken and two types of smoked salmon, while
right behind it are mussels on ice and crisp salad greens.
Centre display of Cheese and Cold Cuts |
Dainty morsels for you to pick |
I headed for the trays of hot food,
with two types of soup: Minestrone and a creamy Chestnut. I fill my plate with
Stirfried Vegetables, Seafood Lasagna, Smoked Duck Breast Confit, Baby Potato
with almond/chilli flakes, Thermidor Capsicum, Braised Chicken with Squash and
Steamed Fish Fillet.
Smoked Duck Confit with white and red cabbage |
Stirfried Sichuan beef |
Braised Chicken With Squash |
Thermidor capsicum |
Then we happily tuck in to more festive fare with
Roasted Turkey and and a tender Leg of Lamb, accompanied by roasted vegetables, chestnut stuffing and
choices of gravy at the side, including mint and cranberry sauce, giblet gravy and black pepper sauce.
Roasted Leg Of Lamb & Roasted Turkey With Chestnut Stuffing |
There are two cooking stations. Just
pick your favourite ingredients from the tray filled with sliced beef, chicken, fish and sausages and chef
will stirfry them a la minute. Or choose from spaghetti and fettucine for a plate
of hot pasta.
Choose your favourite ingredients and the chef will cook it a la minute |
The festive menu is available for
Christmas Eve and New Year’s Eve.
CHECKERS CAFÉ (halal)
Dorsett Kuala Lumpur
172 Jalan Imbi, KL, Malaysia
Telephone
+603-2716 1010
Opening Hours
Daily, 6am to
11pm
Festive Promotion
Christmas
Eve Buffet Dinner
RM118 nett per person
6.30pm to 7:30pm: 2 serves of drinks & canapes @ Windows Lounge
(Lobby Level). From 7.30pm: Dinner @ Checkers Cafe (Level 1)
New Year's
Eve Buffet Dinner
RM118 nett per person
7pm - 11pm: Dinner @ Checkers Café. From 11.30pm: 2 serves of drinks to catch fireworks @ Rooftop of Dorsett Residences Bukit Bintang (Annex, Level 30)
RM118 nett per person
7pm - 11pm: Dinner @ Checkers Café. From 11.30pm: 2 serves of drinks to catch fireworks @ Rooftop of Dorsett Residences Bukit Bintang (Annex, Level 30)
50% off for
children (5-11);
30% off for senior citizens (55 and above).
Children under 4: Free
No comments:
Post a Comment